For Catholics, all Fridays of the ongoing Lent season meant abstaining from meat and other indulgence. But for a growing number of people, giving up meat for extended period or all-year round is already part of their lifestyle.
Good news is that there are more plant-based options now available in the market for those who want to lessen or cut their meat intake.
One of them is unMeat, a100-percent plant-based brand that offers plenty options for different mealtimes.
Wondering what to eat to start your day? Maybe you can pair your choice of bread or rice with the canned luncheon meat-style, which is also 50-percent less sodium.
For lunch and dinner, you can create your own meatless burger with the burger patties, cook nachos with giniling, or even concoct a mean rice bowl with nuggets.
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The day wouldn't be complete without a quick snack so why not go for the quick unPizza? The microwavable vegan pizza (made of vegan cheese) comes in unMeat Lovers Pizza, Margherita, or Sausage & Pepper variety.
From Lent and beyond, explore options by trying out different recipes from unMeat now available in all leading supermarkets in Metro Manila, as well as Shopee and Lazada.
To know more about unMeat, visit https://meetunmeat.com.
Credit belongs to : www.manilatimes.net